Opened April 2016. One large wood-floored room downstairs with a bar down one side. Seven real ales and one cider on handpump along with an extensive range of keg, bottles and cans from around the world. Wooden tables with both bench seats and comfy chairs. On the walls is an array of brewery signs. Upstairs is a restaurant area with its own bar. Food is from the Longhorns Barbecue Smokehouse. To one side of the building is a small outdoor drinking area.